Avocado Hummus

I love hummus and I love avocados. BOOM! Avocado Hummus. I had a very ripe avocado and a can of white beans in my cupboard to make a batch of spicy avocado hummus. Enjoy the recipe :)

Avocado Hummus

• 1 can of white beans, drained and rinsed
• 1 ripe avocado, pitted and cubed
• 1 tablespoon + 1 teaspoon of olive oil
• juice from 1/2 of a lime
• 1/2 teaspoon of sea salt
• 1/4 teaspoon of cayenne pepper (or more if you like it spicy!)

Place all of the ingredients into a blender or food processor and blend until it has creamy texture. You may need to add a little extra olive oil if its really thick, or if you just want it thinner.

 

Enjoy this perfect snack with pretzel chips, crackers, carrots, peppers, celery,... whatever you fancy!

 

 

I hope everyone had a good thanksgiving, ate delicious food, and enjoyed time with family and friends. If your feeling a little bloated from yesterdays feast, check out my blog post here that includes a fabulous workout video to banish the bloat!

 

Stay happy and healthy :)

 



 

 Follow me for food and inspiration!